It finally feels like winter again! It was a chilly 51 deg F in the kitchen this morning and as I got the wood fire stove burning hot again my thoughts were on soup. The sort of warm you from the inside, wrap your hands around it beautiful fuel for the day.
Pick a few and get cooking, store leftovers in your freezer for later in the week when you have hungry bellies to feed and and a cold wind blowing outside.
Recipe link from A Beautiful Mess.
Roasted Red Pepper & Tomato Soup
2 roasted red bell peppers
2 tablespoons olive oil
1 small white onion, chopped
2-3 cloves of garlic, minced
one 14.5 ounce can of diced tomatoes (and their juices)
1/8 to 1/4 teaspoon cayenne pepper
2-3 tablespoons cream (optional)
salt and pepper to taste
Hope these inspire you to get cooking and fuel up for some time outdoors, or warm up after when you come inside. Don't forget to take advantage of having some ready made lunches to bring to work or an easy dinner for those nights your family is on the run. Looking for some good travel containers? Check this out-.don't spill your soup.
I also hope you take a little time to browse these 4 fantastic food blogs and they inspire you to try something new. Love to hear what you cooked up and always feel free to share your own favorites! Keep that cast iron well seasoned, next I will share why cast iron is my favorite and how to keep yours in its best cooking shape.
Eat well and go outside- Hx.